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Posted: Sun Sep 04, 2005 2:05 pm
by Locke Da'averan
[QUOTE=Magrus]Thanks for the reminder, I have cheese I should cook with. :D [/QUOTE]

hello again you drunk :p how was the party?

you need to cook with cheese? what the hell have you been smoking at ;) :p

and even if i stop nitpicking, what can one cook from cheese?

Posted: Sun Sep 04, 2005 2:06 pm
by giles337
[QUOTE=Locke Da'averan]how much cheese did you eat? was it just cheese? no spam or anything else? and what cheese was it?

seriously i wanna know :D [/QUOTE]

Just cheese. Camembert, Brie, Cheddar, Roquefort, Roulade, And some unnamed smoked cheese. :) :)

Posted: Sun Sep 04, 2005 2:09 pm
by Ravager
Lots of different cheeses on hand then? Were you expecting a famine? Not that it matters now, if there is a famine it's too late for you :D

Posted: Sun Sep 04, 2005 2:12 pm
by Magrus
[QUOTE=Locke Da'averan]hello again you drunk :p how was the party?

you need to cook with cheese? what the hell have you been smoking at ;) :p

and even if i stop nitpicking, what can one cook from cheese?[/QUOTE]

I can make cheesy popcorn, grill chicken with some parmesian, make a burger with monteray jack, make a grilled cheese sandwich, or make macaroni in cheese.

Nope, not drunk, and it was good, I'm planning another for tonight at the moment. :cool:

Posted: Sun Sep 04, 2005 2:13 pm
by Ravager
Don't forget cheese on toast :rolleyes:

How was the other party Maggie?

Posted: Sun Sep 04, 2005 2:16 pm
by giles337
[QUOTE=Ravager]Lots of different cheeses on hand then? Were you expecting a famine? Not that it matters now, if there is a famine it's too late for you :D [/QUOTE]

Recently got back from france, and my parents have been entertaining....

@Mag.// Parmesan chicken! :D

Posted: Sun Sep 04, 2005 2:16 pm
by Locke Da'averan
[QUOTE=Magrus]I can make cheesy popcorn, grill chicken with some parmesian, make a burger with monteray jack, make a grilled cheese sandwich, or make macaroni in cheese.

Nope, not drunk, and it was good, I'm planning another for tonight at the moment. :cool: [/QUOTE]

well make some for me too.. btw that macaroni and cheese, is it really just cheese and macaroni mixed together? and what cheese is used.. i trust the cheese has to be smth that melts..

Posted: Sun Sep 04, 2005 2:20 pm
by Magrus
Macaroni and cheese, that standard stuff you get packaged is powdered cheese, noodles, add milk and butter and stir. I've made more fancy stuff, but it's a hassle and I'm not too big on it. It's just easy, simple, and hot food.

Giles, you may be right, if I don't have to get the place ready for a drunken party, I'll spend the time to make some of that. :p

My parties have been interesting Ravy. It's getting to be tiring though. I'm not sober most of the evening hours of the week. Wait, almost all of them. *nods* Constant company and drunken fun gets old fast I guess. :( I just want my buddies to come over for once. I've been meeting all of my roommates friends this past month.

Posted: Sun Sep 04, 2005 2:21 pm
by giles337
[QUOTE=Locke Da'averan]well make some for me too.. btw that macaroni and cheese, is it really just cheese and macaroni mixed together? and what cheese is used.. i trust the cheese has to be smth that melts..[/QUOTE]

Personally, I like to melt the cheese in a pan, with some garlic, a little cream, and a little white wine, a generous amount of pepperr and some pancetta if wanted, then mix it into whatever pasta is going :)

Posted: Sun Sep 04, 2005 2:28 pm
by Locke Da'averan
you do what? okay seriously, what cheese do you melt in a pan? shouldn't it stick? and white wine with the cheese, oh hell where do you ppl get those recipies? ;)

could be good though, i'd like to try it

Posted: Sun Sep 04, 2005 2:31 pm
by Magrus
Ah, you don't even have the packaged stuff, do you? :(

The "standard" Kraft recipe is cheddar cheese you mix in, I don't know the amounts though, it's powdered, and you toss it onto the pasta with the 1/2 cup of butter and 1/4 cup of milk. 2 oz. of cheese should do the trick, most likely less, I've never tried it using good cheese before.

Posted: Sun Sep 04, 2005 2:35 pm
by Locke Da'averan
[QUOTE=Magrus]Ah, you don't even have the packaged stuff, do you? :(

The "standard" Kraft recipe is cheddar cheese you mix in, I don't know the amounts though, it's powdered, and you toss it onto the pasta with the 1/2 cup of butter and 1/4 cup of milk. 2 oz. of cheese should do the trick, most likely less, I've never tried it using good cheese before.[/QUOTE]

powedered? nope i'm afraid not.. nothing like that in finland..

Posted: Sun Sep 04, 2005 2:36 pm
by Ravager
Can't you just grate cheese?

Posted: Sun Sep 04, 2005 2:37 pm
by Magrus
Yep, you can just grate cheese, I'm not sure how much to put in though. I don't eat it often, and normally just make it for other people. It comes in kits here. Noodles with a package of 'cheese mix' with it, you cook it and add the milk and butter.

Posted: Sun Sep 04, 2005 2:38 pm
by giles337
I uise a teflon lined pan, as it's not stick, but it wouldn't anyway :confused:

Nope.

Garlic [and pancetta] - Fry
Add cheese, wine, and cream- Allow to melt
Egg - Stir in.

And bang, you're done. And IMHO tastes a lot better than what the supermarkets give you, and takes about as much time as the pasta does, so a pvery quick meal. :)

Posted: Sun Sep 04, 2005 2:38 pm
by Ravager
Cheese mix?
*sigh* Only in America. :p ;)
And IMHO tastes a lot better than what the supermarkets give you


That's the general rule, use fresh stuff rather than pre-packaged for better taste :)

Posted: Sun Sep 04, 2005 2:39 pm
by Locke Da'averan
[QUOTE=Magrus]Yep, you can just grate cheese, I'm not sure how much to put in though. I don't eat it often, and normally just make it for other people. It comes in kits here. Noodles with a package of 'cheese mix' with it, you cook it and add the milk and butter.[/QUOTE]

uhhuh.. well i was kinda referring to giles recipe when i said i'd like to taste it.. but those other things you mentioned mag, those i do want to taste sounds really good :) yum yum

@giles: what cheese?

yes i can just grate cheese, i just didn't know if there's a difference if it's powdered specially made cheese just for macaroni and cheese or just some minced cheese :rolleyes: :p

we ain't got that fancy stuff in here you know :p

Posted: Sun Sep 04, 2005 2:39 pm
by giles337
I'm sure there was a recipie thread somewhere ;) :p :D

Posted: Sun Sep 04, 2005 2:44 pm
by Magrus
[QUOTE=giles337]I'm sure there was a recipie thread somewhere ;) :p :D [/QUOTE]

Beep! Custom Recipes Thread :p

Posted: Sun Sep 04, 2005 2:47 pm
by giles337
Encyclopaedia Magrusia strikes again :rolleyes: