Scayde and Chanak's Boudoir

Bloodstalker · Post by **Bloodstalker** » Tue Dec 10, 2002 12:16 am

You sure you ain't confusing me with Ned?

I thought he was the resident naked guy

Scayde · Post by **Scayde** » Tue Dec 10, 2002 12:20 am

Originally posted by Bloodstalker
You sure you ain't confusing me with Ned? I thought he was the resident naked guy

LOL...Ned..Ted..BS...

I am happy as long as you guys are running around naked

Scayde · Post by **Scayde** » Tue Dec 10, 2002 12:27 am

Chan...I just read your newest "Hill of the Skull" post...

It is amazing..the 'circle of judgement ' scene is so powerful...it i so full of raw emotion...the two posts together are heart wrenching in their cruelty...The metaphore is palpable...and heartbreaking.....*HUG*

You are a very gifted writer....

Chanak · Post by **Chanak** » Tue Dec 10, 2002 12:31 am

Originally posted by Scayde

Chan...I just read your newest "Hill of the Skull" post...

It is amazing..the 'circle of judgement ' scene is so powerful...it i so full of raw emotion...the two posts together are heart wrenching in their cruelty...The metaphore is palpable...and heartbreaking.....*HUG*

You are a very gifted writer....

I'm really glad that you like it, Scayde.

*hug*

It's all as surprising to me as I read it...I don't think about it much while I write. I just lend words to what I feel. It isn't until afterwards that I look at it, and actually see it.

Chanak · Post by **Chanak** » Tue Dec 10, 2002 12:34 am

Originally posted by Scayde
*Mmmmm Saving every drop...*

Oooo Yummy...White sauce goes well with everything...

I thought it was your favorite.

It goes well with seafood...

Scayde · Post by **Scayde** » Tue Dec 10, 2002 12:37 am

Originally posted by Chanak
I thought it was your favorite.

It goes well with seafood...

Yes it is.....

and I love the way you prepare it............Mmmmm Yummy

Chanak · Post by **Chanak** » Tue Dec 10, 2002 12:48 am

Originally posted by Scayde
Yes it is.....

and I love the way you prepare it............Mmmmm Yummy

Mmmmmmm...the little bird told me that too. Informative little fellow...

*puts on chef's hat*

Shall we heat up the saucepan, then, and make a meal to remember, cowgirl?

Scayde · Post by **Scayde** » Tue Dec 10, 2002 12:57 am

Originally posted by Chanak
Mmmmmmm...the little bird told me that too. Informative little fellow...

*puts on chef's hat* Shall we heat up the saucepan, then, and make a meal to remember, cowgirl?

*giggle*...*turns up the heat*

Mmmm you are so talented in the kitchen...

I just love the way you stir when you are cooking

Chanak · Post by **Chanak** » Tue Dec 10, 2002 1:04 am

Originally posted by Scayde
*giggle*...*turns up the heat*

Mmmm you are so talented in the kitchen...

I just love the way you stir when you are cooking

*burning with fever* You really do know how to get those fires going, don't you?

And you, cowgirl, are a dedicated gastronome of of the delighful school...

Would like a stemware refill?

Scayde · Post by **Scayde** » Tue Dec 10, 2002 1:09 am

Originally posted by Chanak
*burning with fever* You really do know how to get those fires going, don't you?

And you, cowgirl, are a dedicated gastronome of of the delighful school...

Would like a stemware refill?

*giggle*......well it is a good thing I read epicurean or I might think you were calling me an ugly name

..

But mmm..My My My ...Oh yes...\
I do like the way you serve a girl her drinks

Chanak · Post by **Chanak** » Tue Dec 10, 2002 1:19 am

Originally posted by Scayde
*giggle*......well it is a good thing I read epicurean or I might think you were calling me an ugly name ..

But mmm..My My My ...Oh yes...\
I do like the way you serve a girl her drinks

Oh no...it is a compliment...*Dammy*...you know how to appreciate your dining experience, indeed...

*fills stemware* Just say when.

Scayde · Post by **Scayde** » Tue Dec 10, 2002 2:13 am

Originally posted by Chanak
Oh no...it is a compliment...*Dammy*...you know how to appreciate your dining experience, indeed...

*fills stemware* Just say when.

Mmmmm Dinner was fantastic...what say we skip the rest and go for desert.....

Chanak · Post by **Chanak** » Tue Dec 10, 2002 6:11 am

Originally posted by Scayde
Mmmmm Dinner was fantastic...what say we skip the rest and go for desert.....

Damn, you're perfect...*swooning*

Ah, dessert, my favorite part! Might I interest you in cream-filled canoli, cowgirl?

Scayde · Post by **Scayde** » Tue Dec 10, 2002 5:44 pm

Originally posted by Chanak
Damn, you're perfect...*swooning*

Ah, dessert, my favorite part! Might I interest you in cream-filled canoli, cowgirl?

Mmmm *giggle*...It is amazing...

You always seem to know my favorite things

*licks cream from canoli*......Mmmm Yummy

Chanak · Post by **Chanak** » Tue Dec 10, 2002 5:50 pm

Originally posted by Scayde
Mmmm *giggle*...It is amazing...
You always seem to know my favorite things

*licks cream from canoli*......Mmmm Yummy

Thank you.....my sources are quite reliable, I assure you.

Would you like a Flaming Navel to accompany your creme-filled canoli, ma'am?

Scayde · Post by **Scayde** » Tue Dec 10, 2002 8:42 pm

Originally posted by Chanak
Thank you.....my sources are quite reliable, I assure you.

Would you like a Flaming Navel to accompany your creme-filled canoli, ma'am?

Mmmm....Flaming Navels are something I just can't seem to turn down

And I do have a special affinity for your recipe

Chanak · Post by **Chanak** » Tue Dec 10, 2002 10:12 pm

Originally posted by Scayde
Mmmm....Flaming Navels are something I just can't seem to turn down

And I do have a special affinity for your recipe

It is a pleasure, I assure you.

*ignites Scayde's Flaming Navel*

How would you like your Flaming Navel? Rare? Medium Rare? Medium Well?

How about scorched?

Scayde · Post by **Scayde** » Tue Dec 10, 2002 10:48 pm

Originally posted by Chanak
It is a pleasure, I assure you. *ignites Scayde's Flaming Navel*

How would you like your Flaming Navel? Rare? Medium Rare? Medium Well?

How about scorched?

mmmm

I like it more often that 'rare', always 'well done' very 'raw', and never 'medium'

Chanak · Post by **Chanak** » Tue Dec 10, 2002 10:57 pm

Originally posted by Scayde
mmmm

I like it more often that 'rare', always 'well done' very 'raw', and never 'medium'

Ah, I see...

It is as I suspected...and also my favorite way to prepare the Flaming Navel...scorched on the outside, rare and raw on the inside.

Would you like a cream topping with your Flaming Navel, ma'am?

Scayde · Post by **Scayde** » Tue Dec 10, 2002 11:08 pm

Originally posted by Chanak
Ah, I see...

It is as I suspected...and also my favorite way to prepare the Flaming Navel...scorched on the outside, rare and raw on the inside.

Would you like a cream topping with your Flaming Navel, ma'am?

Mmmm ..Well you are the chef.....

I put myself in your very capable hands...

I am sure I will love what every you whip up